Fine Dining to Traditional Fayre
Dining in Derbyshire.......
Cavendish Hotel at Baslow
The Gallery Restaurant - 2 AA Rosette Fine Dining
Head Chef - Alan Hill
Our aim in the Gallery Restaurant is to provide imaginative food, using the freshest possible ingredients in relaxed and sumptuous surroundings. ‘Formal’ implies rigidity or lacking in friendliness, which is certainly not our intention.
Rather a menu with emphasis on fresh and exciting flavours, stylishly presented and surrounded by (in the case of the Gallery Restaurant) some interesting fine art. The decor of the Gallery compliments this informality, luxuriant hues of duck egg blue and pale silver, soft lighting and of course the Chatsworth view.
The Garden Room - Informal dining and Afternoon Tea
Relaxed, informal service, stunning views of the Chatsworth Estate through extensively glazed surroundings, food served from 10am to 10pm and a menu offering ever changing seasonal dishes. The key to the Garden Room is a mixture of home cooked favourites teamed with some exciting twists. Choose from a simple bowl of fresh soup to a full three or four course meal. Many of the dishes have been designed to double as starters or light meal portions, but all place equal emphasis on fresh ingredients and vibrant flavours. While away the afternoon over full afternoon teas and scones with homemade jams and fruit cake and think about the potential benefits of a walk through the countryside from the safety of your chair!
For more details or to book a table visit Cavendish Dining
The Devonshire Arms at Beeley
The Brasserie and Inn - 1 AA Rosette relaxed informal dining
Head Chef - Ian Smith
The Devonshire Arms at Beeley is the perfect spot for all occasions from casual gatherings with friends to family celebrations and parties. Our perfect location on the Chatsworth Estate offers the idllyic setting of a traditional village Inn within the gorgeous Peak District. The Bar and newly refurbished Brasserie are the perfect spots for a relaxed lunch, dinner or as private dining area.
Our excellent menu provides the finest dining options, and it is with the fabulous local ingredients available nearby that we are able to create the outstanding food that we are so renowned for. With such high quality produce on our doorstep from award winning artisan cheeses to locally shot Chatsworth game and seasonal legumes from our own kitchen garden, we remain uncompromising in our commitment to local, seasonal ingredients.
For more details or to book a table visit Beeley Dining
The Devonshire Arms at Pilsley
All you pub favourites in traditional inn
Located on the Chatsworth Estate in one of the most charming villages in the Peak District, The Devonshire Arms at Pilsley is a traditional English inn specialising in great food, excellent ales and comfy rooms.
The food on offer in the dining is a very sophisticated take pub fare. Our Head Chef sources local ingredients, most of which come from the Chatsworth Estate itself. The drinks on offer in the pub include great local ales on tap, including Chatsworth Gold. Breakfast is also a treat with amazing produce from the local farms.
For more details or to book a table visit Pilsley Dining
Dining in Yorkshire.......
The Devonshire Arms Hotel & Spa
The Burlington Restaurant - 4 AA Rosette Fine Dining
Afternoon Tea served daily
Head Chef - Paul Evans
The 4AA Rosette award-winning Burlington Restaurant at The Devonshire Arms Hotel & Spa combines classical country house style with fresh, exciting modern British menus from one of the UK’s most talented young Chefs, Paul Evans.
Head Chef Paul Evan’s seasonal tasting menu uses some of Yorkshire’s finest ingredients, including those grown in the hotel’s own kitchen garden, reared or caught on the Duke’s estate or produced locally. Let him surprise you with his choice of stunning and delicious dishes.
Despite the formality, the warm and friendly welcome along with personal service will make you feel totally relaxed during this special dining experience.
Our kitchen garden produces herbs, edible flowers, fruit & vegetables which Paul uses in his seasonal dishes. His particular favourite herbs are the delicate lemon verbena and aromatic bronze fennel. Last year saw prolific harvests of heritage tomatoes, courgettes, cucumbers, baby beets, strawberries & edible flowers. All our guests are very welcome to explore the garden and see for yourself – in fact we would love you to.
For more details or to book a table Burlington Dining
The Brasserie & Bar- AA Rosette
Head Chef - Sean Pleasance
The vibrant brasserie & bar has a riot of rich jewel colours and contemporary art, this together with the buzz of guests and locals makes this a really unique little spot.
Ruth and her friendly team are sure to make your visit memorable and a warm welcome for everyone. A perfect place to catch up for lunch or to mingle with friends for dinner and enjoy a much deserved glass of wine after a hectic day.
All of the dishes on the menu are available served at the bar, in the Brasserie or – weather-permitting – on the terrace. There is an impressive selection of wines, available by the glass or the bottle. A Sunday wouldn’t be complete without a traditional Sunday roast with family and friends, so why not treat yourselves to one of the best places in Yorkshire to dine out.
For more details or to book a table Brasserie Dining
The Devonshire Fell
The Brasserie & Bar- AA Rosette
Head Chef - Rob Harrison
The restaurant at The Devonshire Fell holds an AA Rosette and is the place to be to enjoy truly exceptional cuisine. Immensely popular with locals and guests alike, the restaurant has an elegant, relaxed atmosphere with sweeping rural views and stunning décor.
At The Devonshire Fell Restaurant food is our passion and the kitchen team are committed to creating mouth watering masterpieces, drawing on their wealth of skills and experience to enchant you with new offerings every time you dine with us.
Award-winning food and world class wines combine with personal and attentive service to create a thrilling dining experience. The team at The Fell Restaurant are dedicated to making sure that your visit is an occasion to be remembered – just as it should be.
For further details or to make a booking Fell Dining
The Cavendish Pavilion
Cafe and Events Venue on the Bolton Abbey Estate
The Cavendish Pavilion is a much-loved and popular venue on the banks of the River Wharfe at Bolton Abbey. Built in 1890, its characterful appearance is reminiscent of a Victorian Railway Station.
By day, The Pavilion is a busy cafe serving hot food, light refreshments, home-made cakes and drinks and by evening, it is transformed into a magical events space; an unusual and charming setting for a whole host of parties and celebrations, including wedding receptions.
For further details visit Cavendish Pavilion